Hizon's Catering Grand Food Tasting
04/21/2009
 

 


Hizon's Catering Grand Food Tasting




What: The Grand Food Tasting is a free food tasting event, open exclusively to invited soon to wed couples.




When: Sunday May 24 2009

Time: 11AM - 6PM

Where: 1Esplanade Special Events Venue - SM Central Business Park

Seaside cor. Bay Boulevard (Location Map)






How to attend the grand food tasting?

Simply click on the link below to register online and reserve seats for the event, after registering a representative of Hizons catering will contact you to confirm your registration.



Entrance to the event is free, but seats are limited so pre-registration is advised .





Buffet Menu



Cocktail Buffet

Mozzarella and Tomato Crostinni, Onion Marmalade Crostinni, Smoked Tanigue Canapè, Bruchetta al Fungi, Salmon Gravlax and crème fraiche canapè, Asian Cocktail Salad, Carta Musica with Artichoke and Hummus Dip, Vegetable Sticks with Wasbi Mayo Dip



Quesadilla Station

Our Tribute to Mexican cuisine, a variety quesadillas freshly made by our chef



On Spot Pasta Station

Gourmet Pasta stations prepared on the spot by our chef



Gourmet Salad Station

4 Unique and healthy salads

Asian Salad with wanton crisps, Caesars Salad, Vietnamese Chicken Salad, Salmon Gravlax Salad



Carving Station

8 hour Oven Roasted Beef Fillet seasoned with Rosemary and Garlic

Char Grilled Beef Tenderloin Finished on a slab of Heated Granite

Pepper Crusted Pork Tenderloin



Entrèe


Lengua Royale

Panko Crusted Fish Fillet with Lemon Butter Cream Sauce

Bacon Wrapped Chicken in Marinara Sauce

Vegetable Au Gratin

Shiitake Mushroom Rice


What to expect at the 1Esplanade Grand Food Tasting?



Freebies , Freebies , Freebies !!


All attendees who book a minimum of 150 persons for the HIzon's Catering Wedding Package can get for free any two of these stations for their event.



Cocktail Bar

Pasta Bar


Gourmet Salad bar


Dessert buffet


On spot crepe

Chocolate fondue fountain

Carving Station

Quesadilla Station



Register online to the grand food tasting







Dessert Buffet Station

Miniature Cakes Served in shot glasses

Chocolate Mousse, Vanilla Mouse, Black forest Mousse



Mango Pannacotta served in miniature teacups, Tiramisu, Crème Brulee



Classic Desserts in Margarita Glasses

Coffee Jelly, Buco Pandan, Nata Con Peaches



Crepe Station

Crepes Made on the Spot by our chef



Chocolate Fondue Fountain

5ft chocolate fondue fountain served with fresh fruit dippings


 

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